Roundtable: Lunch and discussion with Noah Glass ('03), Founder & CEO of Olo & David Burt ('13), Chief of Staff

Join **[Noah Glass](https://www.linkedin.com/in/noahglass/) **('03), founder & CEO of Olo, and **[David Burt](https://www.linkedin.com/in/david-m-burt/)** ('13), Chief of Staff for an informal lunch roundtable discussion about founding or joining a startup. Space is limited.

Regardless of whether you were able to join us at Tsai CITY for the recent Yale INSPIRE fireside chat with Noah Glass, you are invited to sign up for an informal lunchtime discussion with him on Monday, November 4 from 12:00pm-1:30pm. This event is best suited for students who have specific questions for Noah and David, and are invested in contributing to an engaging discussion about **founding** and **joining **startups. Prepare for the opportunity by watching Noah's recent [Yale INSPIRE talk](https://www.youtube.com/watch?v=hRJ8rqCbYf4&t=184s) and the video he recently created for Olo on the [Restaurant of the Future](https://www.youtube.com/watch?v=RBQ50PUMg1g).

**Noah Glass Bio**
Noah Glass is the Founder & CEO of Olo (NYSE: OLO), a leading restaurant technology provider. He is an industry visionary whose mobile ordering work pre-dates the iPhone, beginning with text message ordering on feature phones in 2005. His work in the foodservice industry began over twenty years ago, serving as a cashier, server, bartender, and delivery driver before founding Olo. Today, over 700 restaurant brands trust Olo to grow their sales, do more with less, and make every guest feel like a regular.
 
Noah currently serves on the Board of Share Our Strength, a non-profit focused on ending childhood hunger in the United States. He is the recipient of a 2019 No Kid Hungry Corporate Leadership Award for Olo's ongoing efforts to help realize No Kid Hungry's mission. Noah also sits on the Board of Trustees for the Culinary Institute of America, providing guidance and advisory to the world's premier culinary college. Additionally, Noah serves on the board of directors of Portillo’s, a fast casual, chain based restaurant specializing in Chicago-style food.
 
Noah was named #1 on the 2020 Nation’s Restaurant News Power List where he was also featured in 2017 and 2018, and was recognized as one of the Most Intriguing Entrepreneurs at the Goldman Sachs 2019 Builders + Innovators Summit. He has also been recognized by Businessweek and Business Insider for his contributions in shaping the restaurant industry, and his thought leadership has been featured by “ABC World News,” Advertising Age, CNBC, CNN, Entrepreneur, “Good Morning America,” Inc., The New York Times, The Wall Street Journal, and more.