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Abby Winslow

As Director of Operations and Technology at Tsai CITY, Abby is excited to lend her entrepreneurial skills to the center and Yale University as a whole. Abby is a long-time resident of the greatest small city in America (New Haven) and deeply passionate about the Yale-New Haven community. With 20 years of experience in the restaurant industry, she is entrenched in food culture. Abby has helped open and operate more than 20 restaurants including Barcelona Restaurant in New Haven. After a stint in Johnson & Wales University’s Culinary Arts program, she completed a degree in Spanish and Women’s Studies at Southern Connecticut State University, furthered by Accounting courses at UConn, and speaks fluent Spanish as well as un petit peu de French. A leader with a passion for coaching and launching successful businesses, she is committed to fostering growth and inclusivity. Her areas of expertise include accounting, event management, and operations.